The Importance of Irrigation in Sugar Cane Farming
In North Queensland, sugar cane is a water-intensive crop that requires regular moisture to thrive.
The tropical wet season, typically between November and April, provides ample rainfall, but it is the dry season, which extends from May to October, where irrigation becomes crucial. Irrigation systems ensure that crops receive consistent water during these dry periods, preventing stress that can negatively impact cane growth and sugar yields.
Farmers in regions like the Burdekin and the Lower Herbert rely heavily on irrigation to supplement rainfall. The Burdekin region, known as the “sugar bowl” of Australia, benefits from the Burdekin Dam, which stores large volumes of water to support the surrounding irrigation systems.
These systems are vital in ensuring a stable and productive sugar cane industry, helping to maintain North Queensland’s reputation as a leading sugar producer.